Vegetarian Medjool Dates With Whipped Goat’s Cheese & Honey July 3, 2024September 29, 2025 Stuffed Medjool Dates: These whipped goat’s cheese stuffed dates are a pretty irresistible party appetiser, and a fantastic way to showcase the unique flavour of goat’s cheese. Often considered polarising due to its distinct taste, goat’s cheese transforms into a universally appealing ingredient with these Medjool Dates stuffed with goat’s cheese, rich, creamy Greek yoghurt, aromatic garlic, and fresh herbs. To add a touch of sweetness, these luscious party bites are drizzled with honey. One thing is for sure-your guests won’t be able to stop at just one! Why Medjool Dates? These bite-sized appetisers are a perfect addition to any… Continue Reading
Chicken Tandoori Chicken Tacos June 29, 2024August 15, 2024 Tandoori Chicken Appetiser: Turn an everyday meal into a party appetiser. If you’re a fan of Tandoori chicken and Naan bread, you’re going to fall in love with my Tandoori Chicken Tacos. These miniature versions are the perfect party appetiser option that pack a punch of flavour in every bite. Not only are they gastronomically satisfying, but they are also totally mouthwatering, leaving your guests craving more. Why not turn everyday meals into party appetisers? Why Tandoori Chicken Tacos? Tandoori chicken, with its succulent, spiced marination and smokey flavour, is already a crowd-pleaser. Combined with the soft, warm naan bread,… Continue Reading
Vegetarian Green Goddess Hummus & Falafel Crostini June 17, 2024July 27, 2025 Green Goddess Hummus & Falafel Crostini These Middle Eastern and Mediterranean flavours are making an appearance once again. I adore them, and this canape recipe is both vibrant and flavourful, making it the perfect appetiser. Crostini serves as a versatile canapé base, ideal for large gatherings and always a hit. With countless topping options available, there’s ample opportunity to get creative with your flavours. Canapes essentially are served on bread (toast), cracker or a pastry bases. Incorporating greenery into the hummus not only adds a striking pop of colour but also transforms the flavour, giving it a refreshing twist from… Continue Reading
Vegetarian Beetroot & Feta Cucumber Bites June 12, 2024July 6, 2024 Beetroot & Feta Cucumber Bites Welcome back to my kitchen! where I am sharing another simple cucumber recipe to highlight it’s versatility. Fresh & healthy, these Cucumber appetisers take on a Mediterranean flare with beetroot and feta bursting with flavour and colour, they won’t disappoint (unless like my better half, you don’t like beetroot). But if you are short on time, are expecting visitors & have these fresh ingredients at home, this is a perfect party bite to entertain at short notice and combines the crispness of cucumbers, the earthiness of beetroots & radish, and the rich tang of Greek… Continue Reading
Vegetarian Stuffed Cucumber Bites June 2, 2024June 12, 2024 Stuffed Cucumber Bites Cucumber is one of those ingredients that boasts incredible versatility. Its crisp texture and mild flavour make it an excellent base for a wide variety of appetisers. There are so many delicious dishes you can create from the humble cucumber, from salads and dips to elegant hors d’oeuvres. This recipe offers yet another way to present this vegetable with a little imagination and a whole lot of colour. Keeping it fresh and healthy, these stuffed cucumber bites are a vibrant and nutritious option for pretty much, any gathering. They are made with brown rice, creamy avocado, spicy… Continue Reading
Vegetarian Mozzarella Stuffed Potato Croquettes June 2, 2024June 12, 2024 Mozzarella Stuffed Potato Croquettes Who doesn’t love the crispy crunch of potato croquettes? These mouthwatering bite-size appetisers (well, maybe a little larger than one bite) are the ultimate crowd-pleasers. Prepared with creamy, cheesy mashed potatoes, each croquette hides a surprise in the centre: a baby bocconcini. Rolled in a light Panko crumb and served with a tangy tomato chutney, these croquettes are bound, to become your new favourite snack. Why you will love these croquettes Potato croquettes are a classic appetiser that combines simplicity with a touch of sophistication. Taking your party menu up a level is a game changer…. Continue Reading
Sweet Treats Lemon Curd & Blackberry Cheesecake Cannoli May 23, 2024June 18, 2024 Lemon Curd & Blackberry Cheesecake Cannoli I am confident that these dessert canapés will disappear from your plate in no time. These mouthwatering treats have received rave reviews, especially from those with a sweet tooth. These mini dessert pastries are a modern twist on traditional Italian cannoli. Made with gyoza wrapper tubes, fried in coconut oil, and filled with a luscious lemon curd and blackberry cheesecake filling, they are both simple to assemble and incredibly delicious. Creating these mouthwatering dessert pastries has been on my mind for a while, so I finally decided to put my idea to the test…. Continue Reading
Chicken Pasta Shells Stuffed With Chicken, Spinach & Ricotta May 21, 2024June 12, 2024 Pasta Shells Stuffed With Chicken, Spinach & Ricotta These Stuffed Pasta Shells (Conchiglioni) are the ultimate comfort food, raising the bar on this classic pasta dish to next level. Traditionally, spinach and ricotta, make a perfect pairing in Mediterranean cuisine, and this appetiser is no exception. But we’ve taken it a step further, by adding chicken, making it even more hearty and satisfying. Each shell is served on a bed of rich Romana sauce, topped with a generous dollop of coarse basil pesto and a sprinkling of Parmesan (actual Parmesan, you know, the real stuff— not your everyday supermarket Parmesan,… Continue Reading
Seafood Salmon With Avocado Salsa Wonton Cups May 12, 2024May 17, 2024 Salmon & Avocado Salsa Wonton Cups Looking to jazz up your party spread with something fresh and flavourful? These Party Bites are where it’s at! : crispy wonton cups filled with a zesty, herbaceous avocado salsa, topped with wasabi Salmon- Yum! What I love about these little canapes is their versatility. I mean, I often find myself reaching for the same ingredients, but with these, you can easily switch things up just by tossing in an extra herb or a splash of tangy sauce. It’s like giving your appetiser game a mini makeover without breaking a sweat. And while we’re… Continue Reading
Vegetarian Curried Potato & Feta Filo May 5, 2024May 9, 2024 Curried Potato & Feta Filo Indulging in cooking experiments is like embarking on a thrilling journey of discovery only, for the taste buds. Take, for instance, my latest appetiser addition: potato seasoned with an aromatic combo of flavours—mustard seeds, curry powder, mint, coriander, green chilli, curry leaves, garlic, and red onion—married with briny Feta, all wrapped in a delicious crispy filo pastry casing- all bathed in a generous dollop of minted chilli yogurt. What’s truly amazing, is how even my kids, who were once wary of such bold flavours, found themselves captivated by this aromatic parcel. There was complete &… Continue Reading
Vegetarian Whipped Feta With Artichokes & Pita Chips April 29, 2024May 12, 2024 Whipped Feta With Artichokes & Pita Chips Whipped Feta, has while it has become a somewhat popular addition to grazing boards, this rich, creamy dip boasts a rich heritage deeply rooted in the culinary traditions of the Mediterranean and Middle Eastern regions. These flavours definitely remind me of my travels, being transported right back to the quaint streets of Greece, the bustling markets of Turkey, and the opulent gatherings of Dubai. This is the magic of whipped feta – a combination of tangy feta cheese, thick creamy greek yoghurt, luscious olive oil, and fragrant herbs, whipped to velvety perfection. During… Continue Reading
Seafood Crab & Chilli Devilled Eggs April 25, 2024May 12, 2024 Crab & Chilli Devilled Eggs -Devilled eggs, often deemed a relic of the past, remain an undeniable hit in my book. Their colourful hues, velvety texture, and the fact they are satisfying, render them an indispensable appetiser. With relatively quick preparation, these gems allow you to multitask effortlessly, whilst infusing your party with elegance and taste. Visually, this appetiser is appealing & while traditional white may suffice, why settle when you can tease with a colour palette of greens, purples, oranges, or burgundies? Elevating your culinary aesthetics, these colours not only captivate the palate but also provide Instagram-worthy snapshots. But… Continue Reading