Tag: Pasta Shells

Pasta Shells Stuffed With Chicken, Spinach & Ricotta These Stuffed Pasta Shells (Conchiglioni) are the ultimate comfort food, raising the bar on this classic pasta dish to next level. Traditionally, spinach and ricotta, make a perfect pairing in Mediterranean cuisine, and this appetiser is no exception. But we’ve taken it a step further, by adding chicken, making it even more hearty and satisfying. Each shell is served on a bed of rich Romana sauce, topped with a generous dollop of coarse basil pesto and a sprinkling of Parmesan (actual Parmesan, you know, the real stuff— not your everyday supermarket Parmesan,…