Vegetarian Green Goddess Hummus & Falafel Crostini June 17, 2024July 27, 2025 Green Goddess Hummus & Falafel Crostini These Middle Eastern and Mediterranean flavours are making an appearance once again. I adore them, and this canape recipe is both vibrant and flavourful, making it the perfect appetiser. Crostini serves as a versatile canapé base, ideal for large gatherings and always a hit. With countless topping options available, there’s ample opportunity to get creative with your flavours. Canapes essentially are served on bread (toast), cracker or a pastry bases. Incorporating greenery into the hummus not only adds a striking pop of colour but also transforms the flavour, giving it a refreshing twist from… Continue Reading
Vegetarian Caramelised Onion & Gorgonzola Tartlets December 5, 2023April 8, 2024 Caramelised Onion & Gorgonzola Tartlets Are you a fan of blue cheeses? I am NOT, but I drew inspiration from a magazine article and tried this combination in a tartlet many years ago, and much to my surprise, I absolutely loooved it. The caramelised onion adds a sweetness that balances the polarising flavour of the blue cheese, and the pastry adds a nice buttery element. They look fancy but really take very little time considering the elements. If you are hosting multiple functions or parties, you can make these well ahead of time and have stock in the freezer to… Continue Reading