Tag: Mediterranean Food

Greek Cheese Appetiser: There is nothing nicer than grilled or pan-fried cheese fullstop but, in this Greek cheese appetiser, that golden, sizzling, salty bite that instantly makes it irresistible & for a cheese fiend like myself, it is going to grab attention. And if you really want to take the grilled cheese experience up a notch, Greek crumbed Saganaki is the way to do it. Saganaki, if you haven’t tried it before, is a Greek cheese appetiser, made from a semi-hard cheese (often kefalograviera or kasseri), that holds its shape beautifully when pan-fried. Similar to Haloumi, in fact, Haloumi is…