Tag: Fresh & Zesty Finger Food

Fresh & Zesty Finger Food: I’ve always loved using potatoes as a base for fresh & zesty finger food as well as heartier bites, since potato is a popular ingredient for party snacks, & rosti are just perfect for that. A little different to latke, which typically use a binder (egg and flour) & similar to the hash brown, rosti is made with grated potato, butter (or a fat), lightly seasoned, and baked until the edges get that slightly caramelised crunch, making these crispy appetiser bites irresistible. Shape them into little nests for edible vessels that are fillable with almost…