Vegetarian Grilled Haloumi With Pickled Carrot March 30, 2025April 1, 2025 Simple Cheese & Pickle Appetiser: Haloumi lovers, this one’s for you! This great little cheese & pickle appetiser is so colourful & a mouthful of joy. If you’ve ever had the pleasure of biting into a perfectly grilled slice of haloumi—crispy on the outside, warm and chewy on the inside—you know just how satisfying this cheese can be. But have you ever paired it with pickled carrots? The combination of salty, golden-brown haloumi with tangy, slightly sweet pickled carrots is a game-changer & a pretty healthy cheese & pickle appetiser all round. This duo brings together colour, flavour and texture… Continue Reading
Sweet Treats Lemon Coconut Tarts March 26, 2025March 30, 2025 15 Minute Dessert Appetiser: Lemon curd doesn’t just sit quietly in the background—it demands attention & these bite-sized treats do just that. Sharp, buttery, and unapologetically bright, it brings an electric zing to anything it touches. Lemon curd definitely knows how to make an entrance. The Tarts That Disappear Fast: You know the ones… The bite-sized treats, that if you are not paying attention, vanish from the dessert table before you even get a look. A crisp pastry shell, a glossy spoonful of lemon curd, & a delicious rafaello truffle perched on top—it’s simple, but that’s the beauty of it…. Continue Reading
Vegetarian Peach Crostini March 23, 2025March 23, 2025 Simple Crostini Appetiser: Crostini is a simple appetiser idea that offers quick preparation and can be customised in a million different ways. When throwing together a last-minute snack or planning a social event, these little bites can always bring flavour, texture, and visual appeal. They strike that perfect balance between simplicity and elegance, making them a solid option for any occasion. When I’m hosting for a crowd, I always manage to slip in at least one crostini appetiser in the mix. They require minimal effort, give you bang for your buck & result in happy satiated guests, which is exactly… Continue Reading
Seafood Smoked Salmon Crepes March 17, 2025March 20, 2025 Crepe Roll-ups: One of the best things about appetisers is how a handful of ingredients can transform into completely different bites with just a few tweaks & these salmon crepe roll-ups are a flexible party option. It’s like a little flavour puzzle—same pieces, but each time, you get a new picture. There’s something about the combination of cream cheese, fresh dill, capers, lemon juice, lemon zest, black sesame seeds, and lime zest that just works. It’s creamy, tangy, herby, and fresh—all the elements you need for an appetiser to wake up the palate. These ingredients might seem simple, but together, they create… Continue Reading
Seafood Salmon Egg Burgers March 11, 2025March 20, 2025 Keto Party Appetiser: Eggs have made a strong return to the finger food scene, and I’m all for this keto party appetiser. This oval protein is versatile, packed with goodness, and has a natural elegance that makes it perfect for entertaining. Whether deviled, poached, or used as a vessel for tasty fillings, eggs can bring the goods. If there’s one word that continues to dominate conversations in the food world, it’s keto. Short for “ketogenic,” this low-carb, high-fat way of eating has transcended the realm of strict dieting and found its way into mainstream menus, snack aisles, and even party appetisers…. Continue Reading
Vegetarian Feta Spring Rolls March 7, 2025March 7, 2025 Feta Spring Rolls With Sweet Chilli: Feta cheese has a way of making any pastry party appetiser feel a little more special. With its crumbly or creamy texture, richness & tangy bite, it’s a true standout. This salty cheese, rooted in Greek tradition, brings a depth of flavour that instantly adds luxury to whatever you choose to pair it with. I don’t know which style of feta I prefer to be honest & I tend to used Greek, Danish, marinated, or Persian feta on a regular basis & change it up according to the mood I’m in. Whether served cold,… Continue Reading
Meat Pastrami Rolls March 3, 2025March 3, 2025 Quick & Easy Entertaining: When I wanted to create simple tasty party bites, I took inspiration from a classic pastrami sandwich and transformed it into an easy roll-up. Pastrami has that irresistible combination of smokey, salty, and savoury flavours, making it an excellent match when married with cheese and pickles. These simple tasty party bites (Pastrami Rolls with Cottage Cheese, Horseradish & Pickled Onions) are loaded with flavour and make a great addition to any event. A well-liked Appetiser When hosting, I love appetisers that deliver big on taste without requiring hours in the kitchen. These roll-ups are exactly that—simple… Continue Reading
Vegetarian Wonton Crisps With Pineapple Salsa February 27, 2025March 2, 2025 A Taste of The Tropics: It is incredibly easy to create a feast with these zesty pineapple canapés using fresh tropical ingredients. I always associate summer with tropical flavours —think sunshine, warm breezes, and the smell of garlic prawns on the barbecue wafting through the air, coconut, fresh-cut mango & of course pineapple. Queensland’s summer abundance of pineapples is a reminder of lazy beach days, refreshing cocktails, and the kind of effortless entertaining that makes this season so special. One of my favourite ways to showcase pineapple in a canapé is with a fresh and zesty pineapple salsa served on… Continue Reading
Seafood Coconut Prawns With Spicy Mango Sauce February 23, 2025February 27, 2025 Tropical Appetiser Idea: Coconut prawns with spicy mango sauce are the kind of tropical party bite that feels like a little escape to somewhere warm and tropical. They’re crisp, golden, and packed with tropical flavour, offering that perfect contrast between the crunchy coconut coating and the juicy, tender prawn inside. And just when you think they couldn’t get better, you dip them into a sweet and spicy mango sauce—suddenly, you’ve got an irresistible bite that’s light, tastes magical, and is completely addictive. Why Coconut Prawns Work So Well There’s a reason coconut prawns are such a crowd-pleaser. First, there’s the… Continue Reading
Vegetarian Loaded Peppers February 23, 2025February 23, 2025 Flavourful Hors D’oeuvre: Party Bites With Zing: These Loaded Peppers with Olive Cottage Cheese Dip & Chili Lemon Hummus make a fantastic flavourful hors d’oeuvre. When it comes to appetisers that are fresh, colourful, and full of flavour, you don’t need to overcomplicate things. The key is to pick the right ingredients that shine on their own and let them work together. These flavour-packed bites are a prime example of how vibrant produce, a few well-chosen dips, and a little creativity can turn a simple dish into something irresistible. They’re easy to make, packed with crunch and flavour, and perfect… Continue Reading
Meat Stuffed Dwarf Pears February 20, 2025February 23, 2025 Red Pear Party Bites: Appetisers With Flavour: Pears have always intrigued me. There’s something about their texture and subtle sweetness that makes them an ideal ingredient for both sweet and savoury dishes & as bite-size appetisers, they’re awesome. Dwarf pears come in a variety of colours, but honestly, seeing these pears grabbed my attention. Perfectly ripe Red Princess dwarf pears, they demand to be the star of the show. Their deep red colour alone is enough to make any dish visually striking, and their size makes them perfect for individual bites that are easy to enjoy at any gathering. One… Continue Reading
Meat Spinach Wrap Pinwheels February 17, 2025February 17, 2025 Mini Wrap Canapes: Wraps make an excellent base for canapés, and these spinach mini wrap canapes, bring both a pop of colour & character to your party spread. Their bright green hue stands out beautifully against an assortment of deli meats, cheeses, and fresh garnishes, making them a visually appealing and delicious choice for any occasion. When it comes to effortless entertaining, wraps are an underrated gem. They might not have the same reputation as elaborate hors d’oeuvres or intricate canapés, but their versatility and ability to hold bold, gourmet flavours make them a fantastic addition to any grazing board…. Continue Reading